Watch Rachel Khoo make a gooey caramel filled chocolate lava cake (“moelleux au chocolat”) using salted caramel, chocolate sponge.
Baking Raspberry and Lemon Madeleines with Rachel Khoo
Baking Raspberry and Lemon Madeleines with Rachel Khoo in shell shaped moulds
Rachel Khoo makes a savoury cake with goat’s cheese
Savoury cake making the French way with Rachel Khoo.