Another speedy video recipe from Hummingbird Bakery. This is the gist. For all the quantities you’ll need to get the Hummingbird Bakery: Life is Sweet recipe book (or Kindle version)
Mix flour, brown sugar, baking powder then add butter and rub together. Add chopped pecans and press into a tin and smooth out with baking paper. Bake and cool.
Next, mix brown sugar, flour, eggs, golden syrup, treacle, vanilla extract and salt. Pour it onto the crust and sprinkle with chopped pecans. Bake and slice.
Happy eating! If you’ve made this recipe, tell us how it went in the Comments below.
Photo by Deryn Macey on Unsplash
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